At the heart of D’s All Sauce is a pioneering ingredient: Wellvine™ patented upcycled Coastal Chardonnay grape pomace—a blend of seeds, skins, and pulp, rescued from the winemaking process. This carefully collected, cleaned, dried, and powdered agricultural pomace, known as Marc, is patented to enhance texture, flavor, aroma, mouthfeel, and nutrition in food.

Crafted with precision and passion, our Chardonnay Marc Pepper Sauce is a bold fusion. At its core is a proprietary blend of Chardonnay Marc, carefully aged for flavor and texture, through a specialized infusion process balanced with Chardonnay vinegar for a deep, sophisticated flavor.

Hot & Zesty

At the heart of this sauce is a patented ingredient you won’t find anywhere else: WellVine™ Coastal Chardonnay Marc — upcycled Chardonnay grape skins, seeds, and pulp that deliver natural depth, aroma, and a clean, vibrant finish. Through a specialized infusion process, the Marc is blended with Chardonnay vinegar to create a bright, zesty flavor with subtle winelike notes and a smooth, elegant heat. It’s bold, refreshing, and unlike any pepper sauce you’ve tasted. Every drop is crafted for balance — citrusy lift, gentle warmth, and a lingering finish that keeps unfolding long after.